Cheddar BLT Quesadillas

Ok.

So here’s what happened.

Hubs was out of town for, like, ever.  And there was half a pound of bacon leftover in the fridge (I know, how does that happen, right?)

And I was bumming since Hubs was gone, so I thought, why not use up the bacon and make a scrumptious BLT quesadilla?

Why not, indeed.

I made that quesadilla.

And it was everything I hoped and dreamed.

Cheddar BLT Quesadillas

2 (6-inch) flour tortillas

¼ cup shredded cheddar cheese

3 sliced cooked bacon

6-8 cherry tomatoes, halved (or 3 slices of a beefsteak tomato)

Shredded lettuce

¼ avocado, sliced

Preheat a Foreman Grill or Panini press to high.

Place the cheese, bacon, and  tomatoes on a tortilla.  Top with the second tortilla.  Place in grill and cook for 3-4 minutes or until the cheese is melted and the tortilla is browned.

Top with shredded lettuce and avocado and serve.