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I have a new favorite
summertime potato.
They’re just like fries only
way better…and on the grill.
No heating up the house! Plus, as long as you eat them fresh off the
grill, they’re crispy to boot!
And you can even cook them while
you’re cooking your steak or burgers or chicken.
And there are no extra dishes,
because you put these right on the grates!
I am totally in love with
these potatoes!
Grilled Potatoes
Recipe from Skinny Taste
2 lbs potatoes, sliced ¼ inch
thick
1 tbsp extra virgin olive oil
Sea salt
Black pepper
Preheat the grill and turn to
medium heat. Toss the potatoes with the
oil, salt and pepper.
Place the potatoes directly
on the grill grates and close the lid.
Cook for 5 minutes and check the potatoes, turning as the potatoes cook
to golden-brown. Flip the potatoes and
cook for another 5-7 minutes or until both sides are golden-brown and the
potatoes are fork-tender.
Serve with your favorite BBQ
sauce or ketchup.
Ooo love the sound of these! I looove potatoes but never make them on the grill -- should finally get around to it!
ReplyDeleteI am so excited to have found your blog! Your meals look delicious. I can't wait to try some of them out.
ReplyDeleteAshley
www.theacquisitionoftaste.blogspot.com
This makes me wish I had a grill... and that I lived somewhere that allowed a grill ;)
ReplyDeleteI loved grilled potatoes! Thanks for sharing on Marvelous Mondays!
ReplyDeleteOh my goodness. These are awesome. LOVE! LOVE LOVE!
ReplyDeleteWe grill potatoes a lot. Yours look so tasty!
ReplyDeleteFantastic potatoes
ReplyDeleteI found you via the Tuesday Talent Show from Chef in Training
I have linked up another attempt at meatballs. Have a good week.